All posts tagged: gluten-free

Oriental Summer Salad for KAHLA Porzellan*

It’s finally summer, and we couldn’t be happier about it. This is the time of the year with a great variety of crops and fruit out there on the farmer markets and in your own garden or balcony. And even though we’re a little sad […]

Fava Beans with Avocado, Dill Blossoms and Dukkah

It’s high season for fava beans, and before this green and slightly bitter happiness will be over, we’d like to introduce this treat to you with many likewise green ingredients that we had on our plates lately. Indeed, this has been a leftover dinner, and […]

Singapore Ahead and FBA* Behind with Fruit Rojak

Do you remember those childhood days when your parents hosted slide presentations with holiday pics? The rattling sound each time a new picture was loaded and the humming of the slide projector provided the background sounds for the little lecture that accompanied the visual input. […]

(Nearly) Raw Sushi Made of Sprouts

January will come to an end, soon – and how long is it appropriate to wish a Happy New Year? Be that as it may: since this is our first post this year after a little blog break, we would very warmly like to wish […]