Everything is better with butter? No, everything is better with miso! Really, everything? – that’s what you might think right now, don’t you ;-). And yes, we can tell you, it’s true. It’s because of a wonderful book by the likewise wonderful food blogger Claudia […]
Cooking Classes at Cookionista in Nuremberg: Soulfood Winter Veggies & Sweet Vegan Dreams
Christmas is almost here, and before we all enter Holiday Season, we have great news for you: if you don’t know our book yet, you have the opportunity to get a taste! Meaning: We are much excited to let you know that I am invited […]
Chocolate Avocado Tarte, our Sweet Advent Presentation at KAHLA Store* and a Give-Away
Finally Advent season! Each year, we look forward so much to this special time, maybe even a tiny bit more more than we do for Christmas itself. Not that those wonderful December weeks were as calm as we would wish – so many things need […]
Cocoa Dukkah and Impressions from our Book Launch Event
We all know it: sometimes, meals that you make from leftovers are simply the best. It’s not just the food (and the good feeling to not have wasted food). It’s the memories that come along with it, the souvenirs of a feast with all its […]
Die grüne Stadtküche: Strawberry Chocolates for Book Release Day and a Give-Away
It’s finally book release day! Today, Die grüne Stadtküche takes its first steps into the world of book shelfs, kitchen counters, coffee tables and many more places where foodie people will hopefully enjoy it. We look back on nearly two years of production and today, […]
Small Apartment Stories: Homemade Yoghurt with KAHLA cupit* and a Give-Away
It’s high time for strawberries! We love that time of the year when spring slowly turns into early summer and local strawberrie’s flavor is at its best. So here we are with strawberry yoghurt – and homemade vegan yoghurt which is an unbeatable combination of […]
Food with a View 