The turn of the year is made for cheese – or is it vice versa? Be that as it may, cheese is always a crowd pleaser: ss hors d’oeuvres, for dessert or as a midnight snack on New Year’s Eve; for brunch & breakfast on […]
All posts filed under: SNACKS
Book Review and Recipe: Hello Snow and Wintery Vegan Apple & Cheese Burger
Like promised a few days ago, here we go again with another book review and a recipe that comes along with it. Today, we are happy to introduce you to a most beautiful visual and culinary winter journey called „Hello Snow“* by our dear blogger […]
Miso Book Review with Japanese Senbei Cracker Recipe
Everything is better with butter? No, everything is better with miso! Really, everything? – that’s what you might think right now, don’t you ;-). And yes, we can tell you, it’s true. It’s because of a wonderful book by the likewise wonderful food blogger Claudia […]
Alpine Snack Platter with Parsnip Spread and Oven-Baked Beetroot
A few days ago, we shared our short hiking trip to the Bavarian Alps with you, a wonderful autumnal weekend to remember. Of course, we have been inspired regarding food as well – is there any chance that traveling could not have that affect on […]
Brussels Sprouts Crisps for New York Travelers
Today, with a fine bag of chips in our hands we think of our fellow winners of Food Blog Award 2014 and wish them a wonderful stay and a great overall culinary experience in New York City…
Mit einer großen Tüte Chips in der Hand winken Arne und ich unseren Mitgewinnerinnen und -gewinnern vom Food Blog Award 2014 herzlich zu…
Finger Food for New Year’s Eve
I really like those days between Christmas and New Year when the former is gone but still shines with an afterglow and the latter already fills the air with a little glitter and glamour…
Ich mag diese Tage zwischen den Jahren sehr, wenn Weihnachten noch seinen letzten Abglanz auf die Tage wirft und der Silvester-Glitter bereits in der Luft liegt. ..
Food with a View 