The turn of the year is made for cheese – or is it vice versa? Be that as it may, cheese is always a crowd pleaser: ss hors d’oeuvres, for dessert or as a midnight snack on New Year’s Eve; for brunch & breakfast on […]
All posts filed under: BREAKFAST
Book Review and Recipe: Geniale Getreideküche & Vegan Herb Butter with Grünkern
We hope that you have a lovely pre-Christmas time and enjoy yourselves with coffee and cake and all the nice things this time of the year has to offer. We haven’t been around for a long while since sometimes the offline life with family and […]
Chilled Summer Porridge for Breakfast at the Garden
On hot summer days, there is no better place for breakfast than in a lovely garden. If you like porridge and fresh produce from the farmer’s market, you might like this summer hack: no cooking, just whisking. Topped with fresh local fruit that is now in season, this cilled summer porridge makes our day!
A Morning in the Park and Vegan Asparagus Benedict with Elder Blossoms
How beautiful is asparagus season, and likewise lovely is the that time of the year when elder bushes are in high bloom! Every year, we look forward to the cute blossom’s foraging, and most of the treasure turns into elder blossom vinegar later on which […]
Small Apartment Stories: Homemade Yoghurt with KAHLA cupit* and a Give-Away
It’s high time for strawberries! We love that time of the year when spring slowly turns into early summer and local strawberrie’s flavor is at its best. So here we are with strawberry yoghurt – and homemade vegan yoghurt which is an unbeatable combination of […]
Food Film: Crunchy Granola with Einkorn, Cocoa, Nuts and Seeds
It has been a very long time that we last made a little food film for this blog. So, when lately we craved for home-made granola, we suddenly felt like preparing and serving crunchy cereals could be a lovely subject to give it another try. […]
Food with a View 