January will come to an end, soon – and how long is it appropriate to wish a Happy New Year? Be that as it may: since this is our first post this year after a little blog break, we would very warmly like to wish […]
All posts tagged: gluten-free
Impressions from Berlin foodXchange with Apple and Lemon Curd for Christmas
Christmas is at the doors, finally! Before celebrations will start tomorrow, here’s a last minute treat – just in case that you have lots of apples at home and provided that you are in search for another fancy treat to grace your Christmas breakfast table. […]
The Castagnaccio Experiment for Christmas
Christmas is approaching! In the German-language food blogosphere this means not the least that Zorra’s culinary Advent calender is up and running again – this year for the 11th time already. We’re most happy to be invited for a contribution to this wonderful tradition, and […]
Buckwheat Pancakes with Sauerkraut
Among the many wonders in nature’s course of the year, November isn’t mentioned quite often. But indeed, despite grey skies (and even with some snow slush that we have already experienced), there is still so much growing out there like small berries and rose hips, […]
Grilled Pumpkin with Liquorize-Dusted Hazelnuts
November already, gosh… We have been off the blog for some weeks due to many other projects and jobs, and also due to friends & family visits and autumn activities. Indeed, since more than a week already, we enjoy the most lovely autumn scenery over […]
Red Quinoa, Chard and Rose Hips
After spending some days near Frankfurt with a short trip to Munich, we could see it everywhere: rose hips are ready for harvest all across the land. I’m back to Berlin while Arne is still in the region, and since I’m currently a grass widow, […]
Food with a View 