Like promised a few days ago, here we go again with another book review and a recipe that comes along with it. Today, we are happy to introduce you to a most beautiful visual and culinary winter journey called „Hello Snow“* by our dear blogger […]
All posts filed under: BOOK REVIEW
Book Review and Recipe: Geniale Getreideküche & Vegan Herb Butter with Grünkern
We hope that you have a lovely pre-Christmas time and enjoy yourselves with coffee and cake and all the nice things this time of the year has to offer. We haven’t been around for a long while since sometimes the offline life with family and […]
Miso Book Review with Japanese Senbei Cracker Recipe
Everything is better with butter? No, everything is better with miso! Really, everything? – that’s what you might think right now, don’t you ;-). And yes, we can tell you, it’s true. It’s because of a wonderful book by the likewise wonderful food blogger Claudia […]
Impressions of the KrautKopf Book Release Party
Food bloggers Susann Probst and Yannic Schon have been publishing their first cookbook, and lately I happily followed their invitation to celebrate its release at Gebrüder Fritz. The book is named after their blog Krautkopf – and on entering the fancy venue in Berlin Charlottenburg, […]
Discovering Sweet Berlin
To us, one of the most comfortable places in the world might be a well-conducted coffeehouse with a nice display that is likewise well-stocked with lovely sweet treats. Here’s an alternative: a…
Zu den schönsten Plätzen auf Erden gehört für uns ein gut geführtes Kaffeehaus mit einer ebenso gut sortierten süßen Vitrine. Alternativ bietet sich das heimische Sofa mit einer Tasse Tee, einem…
Weihnachtsbäckerei: Baking Book Give-Away and Cookie Recipe
Like in many other countries, people in Germany celebrate the „Nikolaustag“ on 6th December. Originally – and still – a day to remember Saint Nicholas, people today offer presents mainly to…
Heute ist Nikolaus – als Kind fing für mich da die Adventszeit immer erst so richtig an. Mit Hingabe habe ich meine Stiefel vor die Tür gestellt und nie den Zuckerteller für die Pferde vom…
Food with a View 