Spring is finally here! We couldn’t be happier with the vision of bicycle trips in summery clothes, not the least looking forward to asparagus and strawberries on our plates very soon. The only small disadvantage for us is the fact, that we definitley missed the […]
All posts filed under: CONDIMENTS
Sneak Preview to our Book with Elderberry Blossom Vinegar
It has been quite some time that we last shared a post with you – to be honest, it has been a lot of time… We’re so sorry for that, and in case that you follow us on Instagram, you already know what kept us […]
Art & Pesto: From BLO Ateliers to Wild Herbs – Kunst & Pesto: Von BLO-Ateliers bis Wildkräuter
So many posts are waiting to be published, so today, I take in three at once. First, I gladly did a guest post again for Hauptstadtmuttis – this time my goal had been to make an asparagus dish for children. Seems impossible, don’t you think. […]
Oriental Pesto Rosso, my New Hand-Held Blender and a Give-Away
There are three things that have inspired this post: my new pesto twist, my new most beloved household appliance, and a tombola that I initially wanted to do before Christmas. Obviously, I couldn’t manage, and now Easter is a nice next occasion – and it’s […]
Pas de deux with Truffles & Black Chanterelles and Truffled Spinach Pesto – Pas de deux mit Trüffeln & Herbsttrompeten und getrüffeltes Spinat-Pesto
In January, I had asked for your ideas regarding truffles & black chanterelles. In the end, it had been four of us floating in a small boat on the big ocean of blog events – and how great a virtual dinner did we have together! […]
Elderberry Vinegar & Capers – Holunder-Essig & -Kapern
I finally got it. Elderberry vinegar. Oh my goodness… Uda of Mittag bei Mutti has mentioned it several times on her blog, the last time in this beautiful pears & lentil’s recipe (German language). Of course I needed to have this vinegar as well, and […]
Food with a View 