Just some spring greetings from us with a little Japanese-style courgette & kale flower’s photo shooting that pays tribute to the bright side of the season and a mood short by Arne about our current Berlin weather – the darker side of spring with much […]
All posts filed under: VEGETABLES
My Favourite Food Market and Swiss Casserole with Roasted Fennel
Today, I would like to introduce to you to the food market Markthalle Neun in Kreuzberg. The building is one out of three remaining historic market halls in the city and worth a visit also for its architecture. But there’s more to marvel at, and […]
Nice News and Nice Shoots – Schöne Neuigkeiten und schöne Schößlinge
Some of you might have noticed already that little note in the sidebar indicating that I have been nominated a finalist at Pink Lady® Food Photographer of the Year 2014 competition. It is a big honor and I am most happy about this – and […]
From Zanzibar to Yucatan: Acorn Squash with Annatto Tofu Filling – Bischofsmützen-Kürbis gefüllt mit Annatto-Tofu
There are places in Berlin where you feel more than in other places that you are right in the middle of a metropolis with all its giant traffic infrastructure. There’s a special beauty in those spots – if not to the eyes, especially if […]
Give us Olive Herb! A Mini Blog Event (and some Carrot Spaghetti)
Sometimes, I have quite an issue with ingredients. I read somewhere on the internet about meyer lemons or fiddleheads, and when I go to get it, there’s none, nowhere – at least nowhere that I look for it. I passed nearly the whole last winter […]
Fancy Look-Alike: Mock Duck with Fermented Black Beans
I am a vegetarian for many years now, and I had my episodes with veggie-meat, tofu escalopes and fake ham. Most probably strange desires in the eyes of people who eat meat. However, there have been times when I missed neither the taste nor the […]
