Every once in a while we do a spontaneous trip to Potsdam which is so close to Berlin that you don’t even have to take the train. You just go there by public transport, and after a short travel of three quarters of an hour, […]
Provençal Onion Soup in a Squash with Goat’s Cheese & Lavender Crostini – Provençalische Zwiebelsuppe im Kürbis mit Ziegenkäse-Lavendel-Crostini
You will possibly remember the Balcony farming post with our Provence-like lavender pics some months ago? I would not have expected, but the lavender is still blooming beautifully these middle-of-September days – with just the meteorologic setting changed a lot:
Mini Cakes with Elderberry Filling and Brazilian Nuts
It’s high elderberry season in and around Berlin! To be honest: I have never ever seen those tiny black globules for sale, neither in supermarkets, nor on the market or even in organic shops. So, if you want to make nice little elderberry treats, you […]
Brazilian Quibe the Vegetarian and Fruity Way – Brasilianische Quibe vegetarisch-fruchtig-kokosnussig
Summer seems to say good-bye… However, I’m still a bit in August mood – and there’s still the warm season’s food on my mind Therefor, today’s post is about the last remains of summer, both on the plate and in the city – the latter […]
A Hessian Food Trip and Huacatay Pesto
Time goes fast, and the few days off that we spent in Hesse on the occasion of a family visit date back some time already. However I don’t want to miss to share with you some nice foodie experiences and discoveries that we made in […]
From Zanzibar to Yucatan: Acorn Squash with Annatto Tofu Filling – Bischofsmützen-Kürbis gefüllt mit Annatto-Tofu
There are places in Berlin where you feel more than in other places that you are right in the middle of a metropolis with all its giant traffic infrastructure. There’s a special beauty in those spots – if not to the eyes, especially if […]
Food with a View 